For the tofu 16 oz tofu 2 Tbs soy sauce 2 Tbs corn starch 2 Tbs olive oil For the Orange Sauce 1c orange juice 2 tsp orange zest 2 tbs maple syrup 2 tbs soy sauce 4 cups broccoli 1 medium red pepper 1tbs rice vinegar 2 cloves garlic, minced or grated 1 tsp…
Category: Gluten-Free
Crispy Tofu Broccoli Stir Fry
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Ingredients For the Crispy Tofu: 1/4 cup Low Sodium Light Soy Sauce 400 grams Tofu, Extra Firm 2 tablespoons Cornflour 1/2 teaspoon Salt 1/4 teaspoon Pepper, ground 1 1/2 tablespoons Vegetable Oil For the Sauce: 2 teaspoons Hoisin Sauce 2 tablespoons Rice Vinegar 1 tablespoon Toasted Sesame Oil 1 teaspoon Chilli Flakes 1 tablespoon Cornflour 1/4 cup Water For the Stir Fry: 1 tablespoon Oil 4 Garlic Cloves, finely chopped 1 inch Ginger, peeled and finely chopped 1 Whole head of Broccoli, stems removed and cut into florets (approx 600…
Basic Ice Cream (for an ice cream maker)
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You’ll never shop the ice cream aisle again!Ingredients 2 cups heavy cream 1 cup whole milk 14 ounces (1 cam) nonfat sweetened condensed milk 1 teaspoon vanilla extract Instructions Note: This recipe works best when the three milks are cold. I generally put the condensed milk into the fridge for at least 2 hours before…
Buche de Noel
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Easy and delicious flour-free holiday showpiece but you don’t have to wait for Christmas to enjoy it!Ingredients 2 cups heavy cream 1/2 cup confectioners’ sugar 1/2 cup unsweetened cocoa powder 1 teaspoon vanilla extract 6 egg yolks 1/2 cup white sugar 1/3 cup unsweetened cocoa powder 1 1/2 teaspoons vanilla extract 1/8 teaspoon salt 6…
Rick’s Gluten-Free Lasagna
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Gluten-free pasta is tricky. Undercooking it means crunchy pasta and overcooking it turns the pasta into mush! I purchased a box of Jovial brand lasagna noodles because the cooking direction on the box indicated that the noodles were to be used dry. While I was wary about using dry pasta, the result was remarkable…