This versatile spice mix will quickly become your “go to” spice mix! You can increase/decrease the salt and heat to adjust it precisely to your taste!Ingredients 1/2 Cup Kosher Salt 1/3 Cup Paprika 1/4 Cup Granulated Garlic 4 Tbsp Onion Powder 1/3 Cup Freshly Ground Black Pepper 3 Tbsp White Pepper 2 Tbsp Cayenne Pepper…
Category: Cajun
Shrimp and Grits
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Ingredients 1 cup coarsely ground grits 2 cups water 2 teaspoons salt 2 cups whole milk 2 pounds uncooked shrimp, peeled and deveined Salt to taste 1 pinch cayenne pepper, or to taste 1 lemon, juiced 1 pound andouille sausage ¼ lb country ham (or cured ham or bacon) cut into small cubes 1 green bell pepper, chopped 1 red bell pepper, chopped 1 yellow bell…
Jambalaya
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Ingredients Protein—one or both of the following: 2½–3 lbs boneless chicken, cut up 3 teaspoons salt ¼ teaspoon pepper about 1 lb of raw, deveined shrimp with tail off 1 lb. smoked sausage, andouille or otherwise 1 cup rice 32 oz. stewed or diced tomatoes 1 to 1½ cups of sliced okra (optional) Spices ¼…