Month: January 2026

Pork Tenderloin with Fennel

Pork and fennel are a classic match. This comes together quickly. Serve with a side or rice (or other grain) or mashed potatoes.Ingredients  Instructions 2. Use paper towel to pat dry the pork until dry. Rub fennel seed in pork, evenly distributing throughout. 3. In oven-safe pan or skillet, heat olive oil on medium high…

Blueberry Cornbread with Honey Butter

This cornbread is a perfect dessert for any dinner. It’s not too sweet or too heavy. Don’t be surprised if someone asks for an extra piece!Ingredients Instructions Notes 1. I weigh my ingredients rather than using measuring cups to be sure I have exactly the right amounts. I’ve noted the weight in the recipe above…